How to Make Super Quick Homemade Red, white & blue berry trifle

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Red, white & blue berry trifle. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Red, white & blue berry trifle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red, white & blue berry trifle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Red, white & blue berry trifle is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Red, white & blue berry trifle estimated approx 35 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Red, white & blue berry trifle using 13 ingredients and 16 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Red, white & blue berry trifle:
- Cake glaze
- 1/4 cup sugar
- 1/4 cup water
- 1/4 cup lemon juice
- 1/4 tsp almond extract
- Layers
- 1 small loaf angel food cake
- 1 pints fresh strawberries
- 2 pints fresh blueberries
- Cream filling
- 1 packages cream cheese (8 oz.)
- 1/3 cup sugar
- 1 cup heavy whipping cream
Steps to make to make Red, white & blue berry trifle
- Wash and dry berries
- slice strawberries
- slice angel food cake into 1-inch thick slices
- for the glaze, combine sugar, lemon juice and water in a small sauce pan and simmer over low heat while stirring with whisk until sugar is completely dissolved
- remove sugar mixture from heat and add almond extract
- brush cake slices with sugar mixture on both sides and allow to sit for several minutes
- beat cream cheese and sugar on medium speed until light and creamy
- add whipping cream to cream cheese mixture and beat on medium high with whisk attachment until soft peaks form
- cut cake into 1-inch cubes
- layer half of cake pieces on bottom of trifle dish
- sprinkle with half of blueberries
- dollop half of cream filling over blueberries and carefully spread into an even layer
- sprinkle with strawberries
- repeat steps 10 through 13
- Cover dish with plastic wrap and let chill in fridge for at least 1 hour before serving
- * adapted slightly from the following: http://www.foodnetwork.com/recipes/sunny-anderson/patriotic-berry-trifle-recipe/index.html
While this is in no way the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for your own family without having to complete too much heavy cooking in the practice.
So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Red, white & blue berry trifle. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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