Step-by-Step Guide to Make Favorite Blueberry cake (Vegan)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Blueberry cake (Vegan). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Blueberry cake (Vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry cake (Vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Blueberry cake (Vegan) using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Blueberry cake (Vegan):

1. CAKE BASE (cake tin: 20cmx5cm)
2. 250 g dates
3. 130 g walnuts
4. 130 g almonds
5. 3 spoons cocoa
6. 2 small spoons of coconut butter
7. cream
8. 500 g cashews
9. 170 g blueberries
10. 300 ml coconut milk
11. 300 g coconut butter
12. half a lemon
13. 7 spoons agave syrup
14. decorating
15. blueberries, brambles

Instructions to make to make Blueberry cake (Vegan)

1. CAKE BASE: Put all the ingredients in a blender (step by step not at once). Then grind it. When it becomes a tense mixture, stop and put it in a cake tin
2. CREAM: You soak the cashews in water the night before making the cake. The next morning: put the cashews out of water and use a blender to grind all the cream ingredients. Stop grinding when it becomes a smooth cream. Then put it in a cake tin. The cake need time to harden so put it in a fridge for at least 6 hours
3. DECORATING: For decorating I used blueberries, brambles and 2 blooms of roses. There are many other options
4. Enjoy!

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So that is going to wrap this up with this special food How to Prepare Perfect Blueberry cake (Vegan). Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!