Simple Way to Make Homemade Super Easy White Chocolate Mousse

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, How to Make Ultimate Super Easy White Chocolate Mousse. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Super Easy White Chocolate Mousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Easy White Chocolate Mousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super Easy White Chocolate Mousse is 2 to 3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Super Easy White Chocolate Mousse using 4 ingredients and 4 steps. Here is how you cook that.

Is your friend visiting you for dinner? Are you thinking of a dessert? This dessert is super easy to make. It is basically a soft version of White Chocolate Ganache. I strongly recommend to add some Berries, fresh or frozen, as a topping. Berries are much better than sugary fruit sauce as this mousse is very sweet.

Ingredients and spices that need to be Prepare to make Super Easy White Chocolate Mousse:

1. 90 g White Chocolate *coarsely chopped
2. 2 tablespoons Thickened Cream
3. 100 ml Thickened Cream *whipped
4. Raspberries, Strawberries, Blueberries, OR etc

Instructions to make to make Super Easy White Chocolate Mousse

1. Whip 100ml Thickened Cream until soft peaks form.
2. Place chopped White Chocolate and 2 tablespoons Cream in a heatproof bowl. Heat in the microwave for 1 minute, then extra time as required, until softly melted. *Alternatively you can place the bowl over a saucepan of simmering water and melt the Chocolate. Stir until smooth.
3. Add some whipped Cream to the melted White Chocolate and mix well, then add the melted White Chocolate mixture to the whipped Cream and mix to combine.
4. Pour in the serving glasses and chill in the fridge. Before you serve, place some Berries on top. Today I added frozen (half-thawed) Raspberries and Blueberries.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Super Easy White Chocolate Mousse. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!