Recipe of Speedy Chilled blue berry falooda

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade Chilled blue berry falooda. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chilled blue berry falooda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilled blue berry falooda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilled blue berry falooda is 2_3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilled blue berry falooda estimated approx 15 min.

To begin with this particular recipe, we must prepare a few components. You can have Chilled blue berry falooda using 8 ingredients and 5 steps. Here is how you cook that.

Chilled and yummy .... All time favorite 😋😋

Ingredients and spices that need to be Get to make Chilled blue berry falooda:

1. 2 cup milk
2. As required Roofafzah
3. As required Chia seeds
4. 6 scoops Blueberry ice cream
5. As required jellies
6. As required boiled color vermicelli
7. 2 tbsp Sugar
8. As required Any nut

Instructions to make to make Chilled blue berry falooda

1. Take pan, add milk, sugar and Roofafzah in it. Mix well. Put in refrigerator.
2. Take glass add 1 tsp jelly, then milk Roofafzah.
3. Put colored vermicelli and chia seeds.
4. Again put jelly and at last add ice cream.
5. Garnish it with nuts. Serve chilled.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Chilled blue berry falooda. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!