Recipe of Quick Strawberry/blueberry Crumble

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Award-winning Strawberry/blueberry Crumble. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Strawberry/blueberry Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry/blueberry Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry/blueberry Crumble is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry/blueberry Crumble estimated approx 20 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Strawberry/blueberry Crumble using 10 ingredients and 7 steps. Here is how you can achieve it.

Any combo of fruits can be used to make this.

Ingredients and spices that need to be Prepare to make Strawberry/blueberry Crumble:

1. Filling
2. 16 oz strawberries
3. 16 oz blueberries
4. 1 cup white chocolate chips
5. Topping
6. 1 1/2 cup brown sugar (light or dark)
7. 1 stick butter
8. 2 cup granola
9. 1 cup crushed macadamia nuts
10. 1 box cake mix

Steps to make to make Strawberry/blueberry Crumble

1. Preheat oven to 350
2. Chop strawberries. Place in bowl with blueberries.
3. Add to berry mix white chocolate chips, a portion of the granola and some of the chopped nuts, but only a small portion. Leave a majority of the nuts and granola for the topping.
4. In separate bowl mix brown sugar, remainder of granola, nuts and entire box of cake mix.
5. Grease a 9x13 cakepan and pour bowl of berry mix. Spread evenly
6. Add dry topping mix to the top of filling in cake pan.
7. Melt stick of butter then pour over the top of the topping. Place in oven for nabout 25 minutes or until cake mix slightly browns.

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So that is going to wrap it up with this special food Recipe of Homemade Strawberry/blueberry Crumble. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!