Recipe of Award-winning New york style Cheesecake with berry reduction

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week New york style Cheesecake with berry reduction. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from New york style Cheesecake with berry reduction, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare New york style Cheesecake with berry reduction delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have New york style Cheesecake with berry reduction using 19 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make New york style Cheesecake with berry reduction:
- 3 (8 ounce) cream cheese packages
- 3 eggs
- 2 egg yolks
- 1 1/2 cups natural yogurt
- 1 1/4 cups sugar
- 1 tbs Vanilla extract
- 3 tbs all purpose flour
- 1 1/2 cups heavy cream
- For the base:
- 2 packages graham crackers
- 50 grams Butter
- 1 tbs Vodka
- 1 pinch salt
- 2 teaspoons sugar
- For the reduction:
- 1 1/2 cup Blueberries
- 1 1/2 cup Strawberries
- 1 cup sugar
- 1 cup cherries
Steps to make to make New york style Cheesecake with berry reduction
- First, heat up the oven up to 300 F and grease the container in which you will make the cheesecake.
- In a bowl or a mixer crack the graham crackers and pulverize them until they resulting product looks like flour. Then, ad in the butter, sugar, salt and vodka, and mix until it looks and feels like a paste. Spread and compact this paste in the base of the container, and bring it to the oven for 10 minutes. Poke small holes in the dough with a fork, so as to prevent it from cracking in the oven.
- In a bowl, mix the cream cheese (which MUST be at room temperature. You want it soft, so as to make a smooth mixture) with the yogurt and the sugar. Add in the Vanilla and the eggs and egg yolks. Then beat in the flour and the heavy cream. The resulting mix should be soft and smooth, with some small pieces of cream cheese in between.
- Take the base out of the oven and pour the cheesecake batter over it, taking care to even it out. Leave the cheesecake to cook for an hour and 25 minutes at 325 degrees Fahrenheit.
- Meanwhile, take the berries (I suggest starting by the cherries, then the blueberries and last but not least the strawberries) and mix them in a pot with the sugar and a bit of water. The mixture will start to gurgle, and when the texture is of that of jam, add the Vodka and let it set for 5 minutes. All in all this process shouldn't take more than 30 minutes.
- Once done, leave the cheesecake in the fridge overnight, and serve with the sauce you made.
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So that is going to wrap this up with this exceptional food How to Prepare Super Quick Homemade New york style Cheesecake with berry reduction. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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