Recipe of Award-winning Creamy Blueberry Muffins

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Favorite Creamy Blueberry Muffins. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy Blueberry Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Blueberry Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Blueberry Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Creamy Blueberry Muffins using 10 ingredients and 8 steps. Here is how you cook that.
A good muffin to eat with coffee. Also try warm with butter and/or maple syrup, like a pancake.
Ingredients and spices that need to be Prepare to make Creamy Blueberry Muffins:
- 2 cup all-purpose flour
- 1 cup sugar
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2 cup frozen or fresh blueberrys*
- 2 eggs, lightly beaten
- 1/2 tsp vanilla extract
- 1/2 cup vegetable oil
- 1 cup sour cream
Instructions to make to make Creamy Blueberry Muffins
- Preheat oven to 400°F.
- In a large bowl, combine flour, sugar, powder, soda, and salt; add berries and toss gently.
- In a separate bowl, combine eggs, sour cream, oil, and vanilla; mix well.
- Stir sour cream mixture into dry ingredients until just moistened.
- Fill either greased muffin cups or muffin papers most of the way full for large, overflowing muffins, or 2/3 full for regular muffins.
- Bake at 400°F for 18-22 minutes, or until a toothpick comes out clean.
- Cool for at least 5 minutes for them to set.
- When using frozen blueberries, DO NOT DEFROST! You can also try this recipe with frozen or fresh cranberries, or fresh blueberries.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Ultimate Creamy Blueberry Muffins. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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