Recipe of Any-night-of-the-week Gregsters Marrionberry/Blueberry Pie

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Any-night-of-the-week Gregsters Marrionberry/Blueberry Pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gregsters Marrionberry/Blueberry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gregsters Marrionberry/Blueberry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gregsters Marrionberry/Blueberry Pie is 2 pie crusts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gregsters Marrionberry/Blueberry Pie estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Gregsters Marrionberry/Blueberry Pie using 15 ingredients and 11 steps. Here is how you can achieve it.

I spent a better part of a year by trial & error to come up with what I am happy with so please try it & tell me what you think? Gregster

Ingredients and spices that need to be Take to make Gregsters Marrionberry/Blueberry Pie:

1. Pie Crust
2. 2 1/2 cup flour
3. 1 tbsp white suger
4. 1 tsp salt
5. 1 cup Smart Balance Margine
6. 1/2 cup ice cold water
7. Pie Filling
8. 2 1/2 cup Blueberrys frozen
9. 2 1/2 cup Marrionberrys frozen
10. 1 cup Chatue St. Michele or Clumbia Creast Merlo wine
11. 1 tsp cinnamon
12. 2 tbsp corn starch
13. Pie glazing
14. 1 tbsp butter
15. 1/4 cup powered suger

Instructions to make to make Gregsters Marrionberry/Blueberry Pie

1. For the pie crust:
2. Put the flour, salt, suger in a food processor & pulse once or twice.
3. Dice cold butter into small pieces with butter knife & add to flour mixture & process untill grainy looking using the pulse button (on then off) until grainy looking flour mixture appears.
4. Add water until it forms a ball by using pulse button again.
5. Cut three pieces of wax paper big enough pie crust & then split dough into two balls and roll one out on a piece of wax paper and place one more piece of wax paper over that then roll out your second ball onto the last piece of wax paper once done flip it over on to the first crust so all the pie crust are covered with wax paper and place on pizza pan & place into the freezer for 24 hrs.
6. Filling
7. Place berrys into medium size sauce pan adding your cinnamon and suger on medium heat.
8. Mix your corn starch with your wine & add to sauce pan while continuesly stirring on medium heat until filling thickens. (You will know its thick enough when the bubbles have a hard time coming up through the top of the mixture) about 5 to10 minutes
9. Place crust in pan & cook at 350 degrees for 10 min. Let the them cool then fill with filling & place top crust & cut excess dough off outside of pie & form crust edges using fingers.
10. Preheat oven 425° f & cut a piece of tinfoil &placr over pie and bake for 1 hr.(take tinfiol off after it has cooked for 45 min).
11. In a small bowl milt 1 tbls of butter & add powder suger until it thickens like thin cake frosting once pie is done while it is still hot brush the glaze over the pie.

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So that's going to wrap this up for this special food How to Prepare Homemade Gregsters Marrionberry/Blueberry Pie. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!