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How to Make Speedy Mike's Tropical Caribbean French Toast

Mike's Tropical Caribbean French Toast

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Speedy Mike's Tropical Caribbean French Toast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's Tropical Caribbean French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Tropical Caribbean French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Tropical Caribbean French Toast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Tropical Caribbean French Toast estimated approx 20 Minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mike's Tropical Caribbean French Toast using 27 ingredients and 7 steps. Here is how you can achieve it.

All I can say is this is one crazy delicious dish. If you purchase your fruits ripe but firm - they'll be no need for syrup or simple syrup at all. Also, feel free to add a little rum extract or a quality rum for a richer Caribbean experience. Excellent work students! Your homemade strawberry preserves took this dish over the top!

Ingredients and spices that need to be Take to make Mike's Tropical Caribbean French Toast:

  1. ● For The Egg Bread Coat
  2. 6 LG Egglands Best Eggs [whisked well]
  3. 1 Dash Half & Half Cream
  4. 1/2 tsp Pure Vanilla Extract
  5. 1 Dash Pineapple Juice
  6. 1/4 Cup Sweetened Shredded Coconut [+ reserves]
  7. 3 tbsp Quality Strawberry Preserves [+ reserves]
  8. 1/4 tsp Dried Mint Leaves
  9. as needed Salted Butter [to fry french toast]
  10. ● For The Bread
  11. 8 Thick Slices Bread [texas toast works best]
  12. ● For The Fruits [to taste - all chopped or sliced]
  13. ● Note: [make certain your fruits are ripe but firm & fresh]
  14. Strawberries
  15. Bananas
  16. Pineapple [cubed - reserve juices]
  17. Cantaloupe
  18. Green Melon
  19. Tangerine
  20. Grapes
  21. Kiwi [peeled]
  22. Blueberries [optional]
  23. ● For The Garnish [as needed]
  24. Shredded Sweetened Coconut Shavings
  25. ● For The Options
  26. 1/2 tsp Rum Extract [added to egg bread coat]
  27. to taste Cinnamon

Instructions to make to make Mike's Tropical Caribbean French Toast

  1. Here's the bulk of what you'll need.
  2. Whisk everything in your egg bread coat section.
  3. Chop all of your firm but ripe fruits. You'll want them sweet. It'll keep you from having to use Simple or Maple Syrup.
  4. Go with with a thick sliced Artisanal bread or Texas Toast.
  5. Dip your bread into your egg mixture and coat again with sweetened shredded coconut on both sides.
  6. This recipe goes great with thick sliced homemade banana bread as well. Just follow the same directions. ;0)
  7. Garnish with additional shredded coconut. The homemade strawberry preserves really do make this dish so feel free to serve it to the side for dipping. You'll even be able to forgo syrup with it. Enjoy!

While this is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that will get your creative juices flowing so that you may prepare wonderful lunches for your family without the need to accomplish too terribly much heavy cooking from the approach.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Mike's Tropical Caribbean French Toast. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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