Recipe of Ultimate Blueberry muffins

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Speedy Blueberry muffins. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry muffins is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry muffins estimated approx 1 minute.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Blueberry muffins using 12 ingredients and 12 steps. Here is how you can achieve that.

Blueberry muffin

Ingredients and spices that need to be Prepare to make Blueberry muffins:

1. 3/4 cup butter
2. 1 cup sugar
3. 2 beaten eggs
4. 2 tsp baking powder
5. 1/2 tsp salt
6. 1 cup fresh or frozen blueberries
7. 1/2 cup blueberry pie filling
8. 2 cup plus 1 tablespoon flour
9. 1/2 cup milk
10. 1/2 cup sugar
11. 1/3 cup flour
12. 1/4 cup softened butter

Steps to make to make Blueberry muffins

1. preheat oven to 375
2. Grease bottoms only of a 12 cup muffin pan, or line with muffin cups
3. Melt the 3/4 cup butter, mix in the cup of sugar. Add both beaten eggs, baking powder and salt and mix thoroughly.
4. Put 1 tablespoon flour in a plastic bag with the cup of fresh or frozen blueberries. Shake it gently to coat and put aside for now.
5. Add 1 cup flour to your bowl with half the milk, then add the remaining cup of flour and remainder of milk and mix thoroughly.
6. Add 1/2 cup blueberry pie filling to your bowl and mix it in.
7. When your dough is thoroughly mixed, fold in the flour coated blueberries.
8. Fill muffin cups to the edge of the pan, or muffin cups (the reason is the crumb topping will stick to pan if mix isn't high enough)
9. Now its time for crumb topping..
10. Mix the half cup sugar and the third cup flour with the softened butter. You want it crumbly.( If it starts to get sticky, just set in freezer for a minute)
11. Sprinkle topping over muffins, and bake in preheated oven for 25 to 30 minutes.
12. When muffins are baked, set muffin pan on wire rack to cool at least 30 minutes.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Blueberry muffins. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!