Recipe of Speedy Blueberry Thyme Pie in a Jar

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Perfect Blueberry Thyme Pie in a Jar. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry Thyme Pie in a Jar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Thyme Pie in a Jar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Thyme Pie in a Jar is 3-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry Thyme Pie in a Jar estimated approx 40 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Blueberry Thyme Pie in a Jar using 9 ingredients and 11 steps. Here is how you cook that.

Oh hello. I am a cute little pie. In a cute little jar with cute little blueberries, just hanging out.

Ingredients and spices that need to be Prepare to make Blueberry Thyme Pie in a Jar:

1. 2 1/2 Cups Flour
2. 1 Teaspoon Sugar
3. 1 Cup butter Very cold , cubed
4. 7 Tablespoons butter Ice cold
5. 3 Cups Blueberries
6. 1 Tablespoon Thyme Fresh
7. 1/2 Cup Sugar
8. 2 Tablespoons Corn starch
9. 1/2 Lemon , juiced

Steps to make to make Blueberry Thyme Pie in a Jar

1. In a food processor, add the flour, salt and sugar. Pulse once to mix through. Add the pieces of butter to the flour and pulse in the food processor a few time until the mixture looks like little "peas".
2. Add ice cold water to the flour mixture, a few tablespoons at a time until the dough gets wet and its able to "stick" together. I added about 7-8 tablespoons of cold water. It can also look like wet send when you squeeze it together with your hands.
3. Place dough on a clean surface and form into a large ball. Cut ball in half and form into round disks. Wrap each disc in plastic wrap and chill in fridge or at least an hour.
4. To make the pie mixture, in a large bowl, add the blueberries, sugar, lemon zest and juice, thyme and corn starch. Toss together with a spoon so everything is coated evenly.
5. Take one of the dough discs and roll it out on a floured surface until it is about 1/8 thick. Then use an 8in round cutter (or a bowl, like I did) and cut out 8 inch circles.
6. Place one of the circles into the jar, pressing the bottom down and the sides up and over the edge. Just make sure to not pull the dough, just press it in.
7. Then fill the jar generously with the blueberry mixture.
8. Use the other dough circle for the top of the pie. You can either cut it into strips and create a lattice look or place the whole thing on top, crimp the edges and cut small slits on the top.
9. Brush the tops with egg wash using a pastry brush and sprinkle with sugar.
10. Place all jars on a cookie sheet and bake in 350 degree oven for 35 minutes and then cover with tin foil and continue baking for another 10-15 minutes, until the tops are golden brown and the fruit is bubbly.
11. When done, be very careful because the glass jars are very hot! Allow to cool for at least 20 minutes.

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So that is going to wrap this up with this special food Recipe of Quick Blueberry Thyme Pie in a Jar. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!