Recipe of Perfect 4 Ingredient Chia Seed Pudding

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate 4 Ingredient Chia Seed Pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from 4 Ingredient Chia Seed Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 4 Ingredient Chia Seed Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have 4 Ingredient Chia Seed Pudding using 5 ingredients and 3 steps. Here is how you can achieve that.

This is so yummy and healthy. This keeps me full till lunch time and taste like pudding but for breakfast. 📷 eating bird food

Ingredients and spices that need to be Get to make 4 Ingredient Chia Seed Pudding:

1. 6 Tablespoons chia seeds
2. 2 cups unsweetened coconut or almond milk (you can use full cream milk or even double cream yogurt)
3. 1/2 teaspoon vanilla essence
4. 1 Tablespoon maple syrup, honey or sweetener of choice (optional)
5. blueberries and strawberries, for topping

Instructions to make to make 4 Ingredient Chia Seed Pudding

1. In a bowl or mason jar, mix together chia seeds, milk, maple syrup and vanilla. If you’re using a mason jar, you can put the lid on and shake the mixture to combine everything.
2. Once the chia pudding mixture is well combined, let it sit for 5 minutes, give it another stir/shake to break up any clumps of chia seeds, cover and put the mixture in the fridge to “set-up” for 1-2 hours or overnight. The chia pudding should be nice and thick, not liquidy. If it’s not thick, just add more chia seeds, stir and refrigerate for another 30 minutes or so.
3. You can also prep you pudding the night before and let it sit in the fridge overnight if that’s easier. When ready to serve, divide the mixture between two bowls, top the pudding with berries and enjoy.

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So that is going to wrap it up with this special food Recipe of Homemade 4 Ingredient Chia Seed Pudding. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!