Recipe of Homemade Healthy Edible Dark Chocolate Fruit Cups!

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Healthy Edible Dark Chocolate Fruit Cups!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Healthy Edible Dark Chocolate Fruit Cups!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Edible Dark Chocolate Fruit Cups! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Edible Dark Chocolate Fruit Cups! is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Edible Dark Chocolate Fruit Cups! estimated approx 40 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Healthy Edible Dark Chocolate Fruit Cups! using 4 ingredients and 7 steps. Here is how you can achieve it.

Creative and Healthy! :)

Ingredients and spices that need to be Make ready to make Healthy Edible Dark Chocolate Fruit Cups!:

1. 1/2 cup Melted Chocolate
2. 4 tbsp Greek Yogurt (Plain or vanilla)
3. 1 Whatever fruits you like as toppings (I used banana, strawberries,blueberries, blackberries and raspberries)
4. 1 Optional: Honey for drizzle

Steps to make to make Healthy Edible Dark Chocolate Fruit Cups!

1. Melt your dark chocolate in microwave or double boiler
2. Line a cupcake tray with cupcake liners
3. Pour in melted chocolate a little at a time. Your goal is to coat the entire cupcake liner so take a spoon and spread up along the sides of the liner gently
4. A more thicker shell will be best so doesn't crack as easy when you take the liner off.
5. Place your cupcake tray into the freezer for 15 mins or until they have clearly hardened
6. Make sure they are solid before GENTLY removing the paper liner off the chocolate (this is a very delicate job)
7. Once out of molds, pour in yogurt top with fruits and drizzle with a bit of honey!

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So that's going to wrap this up with this special food Recipe of Award-winning Healthy Edible Dark Chocolate Fruit Cups!. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!