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Recipe of Favorite White Butter Cake with Strawberry and Blueberry Whipped Cream

White Butter Cake with Strawberry and Blueberry Whipped Cream

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Quick White Butter Cake with Strawberry and Blueberry Whipped Cream. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Wholesome cooking is often difficult since most folks don't need to spend some time preparing and planning meals our families refuse to eat. At exactly the same time, we want our families to be healthy so we feel compelled to master new and improved methods of cooking well balanced meals for the family to love (and regrettably in certain scenarios scorn).

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Many things affect the quality of taste from White Butter Cake with Strawberry and Blueberry Whipped Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Butter Cake with Strawberry and Blueberry Whipped Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Butter Cake with Strawberry and Blueberry Whipped Cream is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Butter Cake with Strawberry and Blueberry Whipped Cream estimated approx 45 mins.

To begin with this recipe, we must prepare a few ingredients. You can have White Butter Cake with Strawberry and Blueberry Whipped Cream using 26 ingredients and 16 steps. Here is how you cook it.

This is a very simple, delicious butter cake that goes so well with whipped cream. This is a tall 4 layer cake so it's very festive and great for holidays and birthdays!

Ingredients and spices that need to be Make ready to make White Butter Cake with Strawberry and Blueberry Whipped Cream:

  1. BUTTER CAKE
  2. 3 cup cake flour
  3. 1 tbsp baking powder
  4. 1/4 tsp baking soda
  5. 1/2 tsp salt
  6. 1 1/2 cup unsalted butter, melted
  7. 1 1/4 cup granulated sugar
  8. 2 tsp vanilla extract
  9. 4 large eggs
  10. 2/3 cup milk, I used whole. milk
  11. STRAWBERRY WHIPPED CREAM
  12. 2 cup cold heavy whipping cream
  13. 2/3 cup good quality strawberry preserves or jam, chilled in refigerator
  14. 4 tbsp confectioner's sugar
  15. 1 1/2 tsp vanilla extract
  16. drops of red food coloring
  17. BLUEBERRY WHIPPED CREAM
  18. 1 cup cold heavy whipping cream
  19. 1/3 cup good quality blueberry preserves or jam, chilled in refigerator
  20. 2 tbsp confectioner's sugar
  21. 3/4 tsp vanilla extract
  22. drops of blue food coloring
  23. GARNISH/DECORATIONS
  24. fresh strawberries
  25. fresh blueberries
  26. 1/4 cup red, white and blue sprinkles

Steps to make to make White Butter Cake with Strawberry and Blueberry Whipped Cream

  1. MAKE CAKE
  2. Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350
  3. Whisk flour, baking soda, baking powder and salt together in a bowl, set aside
  4. In a large bowl beat butter and sugar together until creamy and we'll combined 2 minutes
  5. Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans
  6. Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks
  7. MAKE STRAWBERRY WHIPPED CREAM
  8. Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form
  9. MAKE BLUEBERRY WHIPPED CREAM
  10. Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form
  11. ASSEMBLE CAKE
  12. Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream
  13. Add second cake layer, flat side up and cover with some of the strawberry whipped cream
  14. Add third cake layer, flat side up and cover with remaing blueberry whipped cream
  15. Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream
  16. Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkles. Keep cake covered in refrigerator

While that is in no way the end all be all guide to cooking fast and simple lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking through the process.

So that's going to wrap it up with this special food Recipe of Quick White Butter Cake with Strawberry and Blueberry Whipped Cream. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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