Easiest Way to Prepare Any-night-of-the-week Blueberry Dumpling

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Blueberry Dumpling. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry Dumpling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Dumpling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Dumpling is 9-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry Dumpling estimated approx 25 mins.

To get started with this recipe, we must prepare a few components. You can have Blueberry Dumpling using 8 ingredients and 9 steps. Here is how you cook that.

This is the first time I have made this recipe and it turned out pretty good. This will become a repeat in my household. This dessert is pure comfort dessert.

Ingredients and spices that need to be Get to make Blueberry Dumpling:

1. 2 Cups Flour
2. 1 Teaspoon Sugar
3. 2 Teaspoons Baking Powder
4. 1/2 Cup Shortening Butter /
5. 8 Tablespoons Milk
6. 2 Cups Blueberries
7. 1/2 Cup Water
8. 1/2 Cup Sugar

Instructions to make to make Blueberry Dumpling

1. In a bowl, mix together the flour, sugar, salt and baking powder.
2. Cut in the shortening with a pastry cutter or two knives until the mixture resembles coarse crumbs.
3. Add in the milk and knead the dough till it becomes soft.
4. Divide the dough into 8 into parts/balls and keep aside.
5. In a saucepan bring the blueberries, water and sugar to a boil. Make sure that the saucepan has a matching lid as the dumplings need to be steamed.
6. Reduce the heat and put the dumplings slowly into the blueberry sauce one at a time. Do not coat/stir the dumplings with the sauce. Cover the saucepan with the lid so that the steam does not escape.
7. Keep the heat on low and let the blueberries simmer while the dumplings will get cooked in the steam for about 15 mins.
8. Tip: While the dumplings are steaming do not keep opening the lid and letting the steam out. After 15 mins the dumplings will have a steamed bread like texture. The same recipe can be made with strawberries, raspberries and apples.
9. Serve warm with whipped cream

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Blueberry Dumpling. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!